Leafy vegetable greenhouse cultivation

Author: Fan Shuangxi
Publisher:
Publish Date: 1999-03-01
Features: This book briefly introduces the structural performance and construction techniques of sun-protected greenhouses, plastic sheds, and small and medium-sized plastic arch greenhouses suitable for leafy vegetables. On this basis, it focuses on vegetables such as cabbage, Chinese kale, rapeseed, celery, lettuce, spinach, chrysanthemum greens, water spinach, fennel, coriander, chives, and sprout vegetables, providing a comprehensive introduction and in-depth analysis of their adaptability to protected environments, suitable cultivation varieties, greenhouse cultivation techniques, and integrated pest and disease control technologies. The book is written in plain and concise language, with scientific and innovative content, presented in an easy-to-understand manner, emphasizing practicality and operability. It is suitable for vegetable researchers, producers, technology extension personnel, vegetable specialists, and vegetable farmers. It can also serve as a teaching reference for faculty and students of agricultural and forestry and normal colleges and universities, as well as a training textbook for technology-driven agricultural development.