Technical Guide for Breeding Rare Birds

Author: Wang Fuqiang, Editor-in-Chief
Publisher:
Publish Date: 2003-08-01
Features: Rare birds refer to semi-domesticated or wild poultry that are precious, rare, and meet people's special needs, such as health care, medicinal use, ornamental purposes, and resource conservation, with high economic value. Their products are mostly high-end consumer goods or raw materials for light industry and pharmaceuticals. The history of rare bird farming is not long, and it is a new emerging industry in the contemporary commodity economy. To meet the growing demand for high-end meat products and other life pursuits, and to popularize and promote rare bird farming technology, improve the level and economic benefits of rare bird farming, we have compiled this "Guide to Rare Bird Farming Technology" based on the experience accumulated from practical rare bird farming production and by referring to a large number of scientific and technical documents. The book introduces technologies such as facility construction, production organization, feeding management, and disease prevention for rare birds like Silkie chickens, pheasants, pheasant chicks, wild ducks, ostriches, quail, turkeys, and meat doves, highlighting systematicity, scientific rigor, and practicality.