Food Obsession: Passionate Cuisine

Author: Li Xinpin
Publisher:
Publish Date: 2003-01-01
Features: This book includes five parts: the origin of ingredients and their temptation, me and my cravings, the absence proof of lovers, a scent map, and a travel memory of a meal, as well as a ravenous palate and a plot addiction. It is a graphic creation completed by the author based on her personal dietary experiences.