Patient's question:
Relevant to the current situation, it's better to focus less on the past treatment and its effects. How does traditional Chinese medicine assist in this regard? Occasionally, I see people say that Yang deficiency patients should avoid drinking yogurt and milk. Is this really the case? Because I'm still lacking calcium and need to consume milk for digestion and nutrition. If it's truly not possible...Doctor's answer:
Drinkable, fresh milk (milk) is not processed in any way and is suitable for everyone. No adverse reactions are expected. Suggestions: Yogurt has preventive effects on constipation and bacterial nausea and vomiting, and can also aid digestion. The live lactic acid bacteria and lactic acid in yogurt increase the acidity in the intestines, inhibiting the growth of putrefactive bacteria, preventing the boiling of proteins, increasing intestinal gas production, and thus reducing symptoms such as fullness, abdominal pain, and indigestion.